If you want to do more than home grilling, then you might consider smoking your own chicken and barbecue ribs at home. You need to choose the type of smoker that you want, and what budget you can afford. There are many BBQ smokers on the market, with prices that range from less than $100 to thousands of dollars.
You can get a water vapor smoker, a charcoal smoker, or an electric smoker for less than $200. A water vapor smoker uses wood and charcoal as heat sources at the bottom of the smoker.
If you spend more than $200, then you're probably more serious about BBQ smokers. Professional barbecue smokers prefer the dry smoker or barbecue pit. The heat source for this smoker is an offset cylinder. The main cylinder contains the meat and the chimney draws heat from the offset firebox through the main chamber. If you want to buy a BBQ offset smoker, then you can check out the web.
This method of barbecuing uses wood to heat the meat and no water to moisten it. To ensure tender meat, you must continue to mop it throughout the cooking process. This method is more laborious, but it produces a richer flavor.
This type of barbecue is more difficult to maintain because you must add wood to your fire pit every so often and keep an eye on the temperature. A barbecue pit smoker that has an adjustable vent in both the chimney and fire pit will allow you to better control the temperature.
Barbecue pits come in different sizes so it is important to determine how much meat you will cook at once. The average cook time is approximately 8 hours.